Ingredients
Notes
๐ Select ripe, fragrant strawberries for maximum flavor and natural sweetness.
โ๏ธ Keep butter and buttermilk ice-cold for the flakiest, most tender biscuits.
โฐ Assemble shortcakes right before serving to keep biscuits crisp and avoid sogginess.
- Prep Time: 30 minutes
- Macerating: 30 minutes
- Cook Time: 18 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 shortcake
- Calories: 480
- Sugar: 25g
- Sodium: 450mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0.5g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 75mg
