Ingredients
Scale
2 Pounds Potatoes
1/4 Cup Olive Oil
1 Tsp Smoked Paprika
1 Tsp Onion Powder
1 Tsp Garlic Powder
1/2 Tsp Salt
1/2 Tsp Pepper
1/4 Tsp Cayenne
Shredded Lettuce
Chopped Tomatoes
Shredded Vegan Cheese
Salsa or Sauce of Choice
Tortillas
Instructions
1-Cut potatoes into small bite-sized pieces: Cut potatoes into small bite-sized pieces. Place in a bowl and cover with water–let sit 30 minutes and then strain, rinse and gently pat dry.
2-To a large pan over medium heat,: To a large pan over medium heat, add the olive oil, the potatoes and the spices. Mix well and cook, stirring often, until golden brown on most sides–this may take some time but it’s worth it!
3-Serve on tortillas with toppings of choice: Serve on tortillas with toppings of choice!
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.- Prep Time: 30 min
- Cook Time: 15 min
- Method: stovetop
Nutrition
- Calories: 422 calories
- Sugar: 7 grams sugar
- Sodium: 633 milligrams sodium
- Fat: 16 grams fat
- Saturated Fat: 3 grams saturated fat
- Carbohydrates: 63 grams carbohydrates
- Fiber: 7 grams fiber
- Protein: 9 grams protein
- Cholesterol: 1 milligrams cholesterol