1-Line an 8 x 8-inch baking dish: Line an 8 x 8-inch baking dish or deep baking tray of choice with parchment paper and set aside.
2-Add crispy rice cereal into a large: Add crispy rice cereal into a large mixing bowl and set aside. In a microwave safe bowl or stovetop, combine all your other ingredients and heat until melted. Remove from microwave/off stove and whisk until completely incorporated.
3-Pour the chocolate/peanut butter mixture over the: Pour the chocolate/peanut butter mixture over the crispy rice cereal and mix until combined. Pour into the lined baking dish and refrigerate until firm (at least an hour).
4-Remove and cut into bars: Remove and cut into bars.